Beautiful hand forged cocktail spoon. Easy order, quick shipping, what more would you want? Couldn't be happier with the purchase.

One of our cooking treasures!

Absolutely love it! It's beautiful, works incredibly well, and it's indestructible. Hard to gone wrong with that trifecta. You can 100% feel the love these folks put into making their products. Cool heirloom for sure. My oldest son has already tried to lay claim. I had to remind him I'm still alive!

By far the best skillet I own! It'll be hard to use anything else now. Thanks Copper State Forge. 👍👍👍

Beautiful! Love these guys work

Well built and handsome set of utensils!

I'm a longtime carbon steel pan enthusiast, but I only started using Copper State Forge pans about three months ago. I have the 8" round, 10" round, and 10.5" round skillets. They have the become the pans I reach for most often for my daily cooking.

These pans represent blacksmith artistry at its best and combine rustic beauty with quality construction which will last a lifetime and beyond. Their performance on the stove is top-notch.

It's pointless to compare these with less expensive, disposable pans mass produced in factories. Copper State Forge pans reflect the heart and soul of the father-son blacksmiths who hammer forge them by hand and are heirloom products you will use and enjoy every day.

The 10" hybrid pan has replaced my iron skillet in everyday use. I've had it 1 ½ years. Love the look and feel of this pan. At first I kept scrubbing off the seasoning. Eventually got lazy. Scrubbed much less and now the pan works great. I got the matching lid and can now make frittatas on top of the stove! They slide right out. Its amazing. And I can still flip eggs because the front of the pan is curved. Got rid of all my teflon pans. Beautiful pan!

This is our second pan. We now have an 8 inch and 10 inch . I will say there is a learning curve to the pans. You have to get them seasoned properly , and must get the heat right, but now we use them for everything. Eggs do not stick at all. No matter if they are scrambled or sunny side up. When I cook a meat first, I wipe the pan and put in more butter before the eggs and perfection. Again there is a learning curve. Pans are quality built.

The pan is incredible! It is very versatile and works great for more than just pancakes!!

Beautiful, and very nicely made. Good people to work with, as well

These are great barware, but I have found they are the best for smoothie making. They are long enough for my Bamix beakers and strong enough to scrap fruit and protein powder from sides of beaker. I’m glad I bought two as I always have one ready to use. They are a great and useful purchase and beautiful to look at!

Wish we could have every item you create! Outstandingly beautiful!!!

Seen an article about these guys in Arizona Highways magazine. I had been looking to get rid of the foreign made stuff and to stop using Teflon/forever chemicals.
The quality of the material and workmanship didn’t disappoint. We have two 10” and a 12”. Used them all so far without an issue. Clean up is easy. We scrape the big stuff out with a plastic spatula then use a little Dawn on a sponge to clean the rest. Dry it heat it and put a light coating of shortening on it.

10" Hybrid Carbon Steel Skillet - Hand Forged